Menu

Sumer Rolls (2)

Rice paper rolls with your choice of protein, mint, cilantro, carrot, cucumber and red cabbage; sweet peanut house sauce.

Fried Spring Rolls (2)

Crispy traditional rolls filled with sautéed vegetables.

Spring Rolls Fresh (2)

Cucumber, carrot and surimi wrapped in rice paper; sweet peanut house sauce.

Chicken Satay

Chicken skewers marinated in curry and coconut milk; peanut house sauce and Thai cucumber salad.

Thai Dumplings (6)

Thai Laab-style beef dumplings with mint and cilantro.

Tom Kha Soup

Traditional coconut milk soup with citrus notes, mushrooms and tomato.

Edamames

Steamed and tossed in a citrus soy sauce with a light spicy touch.

Tom Yum Soup

Hot and sour soup with vegetables, protein and a touch of coconut milk.

Som Tam (Green Papaya Salad)

Green papaya, carrot, tomato, green beans and roasted peanuts with Thai dressing.

Fried Calamari

Lightly breaded calamari rings with green curry mayo and Sriracha dip.

Crying Tiger Beef

Tender beef tenderloin skewers marinated in curry, Khao Khua and coconut milk; Nam Jim Jaew sauce and Thai cabbage salad.

Tom Yum Talay

Seafood soup (octopus, shrimp, crab and fish), hot and sour with vegetables and coconut milk.

Yellow Curry

Carrot, green beans and cauliflower in a sweet Thai curry sauce with coconut milk.

Green Curry

Red peppers, basil and eggplant in a spicy green curry sauce with coconut milk.

Peanut Curry

Potato and carrot in a creamy peanut and coconut milk sauce.

Red Curry

Broccoli, carrot and pineapple in a mildly spicy red curry sauce with coconut milk.

Massaman Curry

Mild curry with cumin, cardamom and cinnamon; coconut milk, white onion and potatoes.

Salmon Curry

150 g fresh salmon in red curry sauce, coconut milk, basil, cilantro, lime, carrot and broccoli; jasmine rice.

Pad Thai

Rice noodles wok-tossed in tamarind sweet-and-sour sauce with bean sprouts, carrot, peanut, green onion and cilantro.

Pad Kee Mao

Rice noodles wok-tossed in a mildly spicy house sauce with baby corn, broccoli, peppers and hints of basil.

Khao Soi

Northern Thai curry soup with noodles, cilantro, crispy noodles, red onion and Nam Prik Pao.

Pad See Ew

Rice noodles with spinach, broccoli and scrambled egg (opt.), stir-fried in sweet soy sauce.

Woon Sen Noodles

Soy vermicelli with mint, peppers, broccoli and a Thai citrus-chili dressing.

Cashew Nuts Chicken

Carrots, green pepper, onion and cashew nuts stir-fried in a Thai house sauce.

Sweet and Sour Chicken

Chicken, carrot sticks and peanut, stir-fried in the house sweet-and-sour sauce.

Sweet and Sour Shrimp

Shrimp, carrot sticks and peanut, stir-fried in the house sweet-and-sour sauce.

Basil Chicken

Broccoli, red and green pepper, onion and fresh basil in soy and oyster sauce.

Khao Pad Pineapple

Jasmine rice served in a pineapple with cashew, green beans, pepper, green onion, sprouts, carrot and scrambled egg (opt.).

Beef Laab

Beef stir-fried with cilantro, mint, green pepper and red onion in a citrus sauce; Khao Khua.

Chili Oil

Chilies and over 20 Asian spices in oil (high spice level) (2 oz)

Peanut Sauce

Sweet Thai peanut sauce (2 oz)

Thai Cream

Thai cream of mayonnaise and spices (2 oz)

Thai Dumplings Dressing

Sweet Laab-style dressing (2 oz)

Thai Fried Rice

Fried in curry with pineapple, peanut and carrot

Steamed Jasmine Rice

Steamed jasmine rice

Sticky Rice Mango

Glutinous rice bathed in sweet coconut milk with fresh mango.

Coco Siam

Creamy coconut pie with a tropical twist of pineapple and sweet coconut milk.

Fried Banana Vanilla Ice Cream

Bananas wrapped in fried wonton sheets, sweetened with condensed milk and ice cream.

Thailand Tea

Spiced red tea with vanilla notes, served with coconut milk.

Butterfly Tea Latte

Caffeine-free blue herbal tea with coconut milk.

Coconut Limonade

Red Berries Limonade

Guava Limonade

Hibiscus-Strawberry Lemonade

Blueberry Craft Soda

Red Berries Craft Soda

Soda

Bottled Water

Cold Lemon Grass Tea (refill)

Unsweetened.

Hibiscus Water (refill)

Natural Limonade

Mineral Limonade

Infusion Tea